Food&Cooking

   
  • 2013

    Diabetic Living Low-Carb Cooking

    Imagine full-plate dinners and innovative recipes that are low in added sugars and refined grains, full of nutritious ingredients, and satisfying for the whole family. That's what you'll get with the 140+ easy, successful recipes in Diabetic Living Low-Carb Cooking, an inspiring soft cover cookbook from the editors of Diabetic Living magazine. It includes a full-color photo of every recipe, complete nutrition information, and helpful tips about managing carbohydrate intake—yes, even for those pasta- and dessert-lovers!

    1 utgave /  57,61 kr

  • 2013

    Vegetarian Times Meatless Makeovers

    1 utgave /  51,85 kr

  • 1-2013

    Cuisine et Vins de France HS

    Le Hors-Série de Cuisine et Vins de France

    1 utgave /  17,09 kr

  • Mai 2013

    Cuisine Actuelle Pâtisserie

    Le 1er magazine qui rend la pâtisserie facile !

    100 pages de recettes, de conseils, de leçons filmées, d'astuces, de tours de main... pour réussir tous ses desserts ! Le nouveau magazine Pâtisserie de Cuisine Actuelle, entièrement dédié à l'univers de la pâtisserie, s'attache à mettre cet art culinaire, souvent perçu comme difficile et réservé aux experts, à la portée de tous.

    1 utgave /  17,09 kr

  • Annabel Karmel Family Cookbook Winter and Christmas 2009

    Annabel Karmel Family Cookbook Winter and Christmas 2009

    bursting with fun and healthy ideas for all your family

    Annabel Karmel’s Winter Family Cookbook contains a tantalizing collection of delicious dishes perfect for the winter months. From baby purees and budget friendly family meals, to seasonal treats and Christmas feasts, this publication is packed with indulgent and hearty meals all the family can enjoy.

    1 utgave /  44,79 kr

  • juin-13

    Coup de Pouce

    Le vrai Magazine Pratique

    Depuis plus de 25 ans, Coup de pouce a su évoluer tout en restant proche de vous. Parce qu’il est à l’image des femmes d’aujourd’hui qui ont à cœur leur bonheur et celui de leur famille. Au fil des pages, vous trouverez des recettes gourmandes, des menus festifs et des trucs de chef. Vous apprécierez nos chroniques originales et pertinentes sur la beauté, la mode, les finances personnelles, la famille et la déco. Coup de pouce est vraiment LE magazine qui vous facilite la vie.

    12 utgaver /  114,55 kr

  • No 47

    Dish

    Dish is an award-winning bi-monthly magazine for people who enjoy cooking and reading about good food.
    It contains inspiring seasonal recipes and stories about food producers, issues and trends around food in New Zealand and overseas.
    The recipes are beautifully presented and simple to follow and offer inspiration for both accomplished cooks and those keen to try something new.

    6 utgaver /  123,59 kr

  • Vol 19, No 1

    Easy Meals

    Cooking Ideas From Woman's Day's Sister Publications

    Discover new and easy healthy recipes, from kids snacks to salads.

    1 utgave /  28,78 kr

  • 2013

    Eating Light

    Eating Light serves up culinary solutions for today’s busy, health-conscious readers who want to provide tasty dishes for family and guests while cutting down fat. Featured foods, which range from snacks to entrees to desserts, are quick to make and many can be prepared in advance. Clear, concise recipes and complete nutrition information are provided for every dish.

    1 utgave /  57,61 kr

  • Mayo 2013

    elGourmet.com - Mexico

    Déjate seducir por la gastronomía, los vinos, los restaurantes, las recetas, los viajes y los grandes placeres de la vida con elgourmet.com México. Con contenidos ágiles e interesantes, apego a las nuevas tendencias y una estética elegante, la revista es un referente gastronómico y del buen vivir.

    Let yourself be seduced by the cuisine, wines, restaurants, recipes, travel and the great pleasures of life with elgourmet.com Mexico. With agile and interesting content, adherence to emerging trends and elegant aesthetics, the magazine is a gastronomic and good living landmark.

    12 utgaver /  144,11 kr

  • Dec-12

    Everyday Food

    Great Food Fast

    Everyday Food, a digest-sized magazine, was created for the supermarket shopper and everyday cook. Featuring over 40 quick, easy recipes in every issue, we provide tips, tricks, and how-to advice, along with answers to questions like "What’s for dinner tonight?"

    1 utgave /  14,42 kr

  • Jun-13

    Food Network Magazine

    Food Network Magazine is America’s best-selling food magazine on newsstands—and every food lover’s essential handbook: Each issue is packed with star recipes and tips, behind-the-scenes scoops and fun, creative ideas for home cooks.

    10 utgaver /  115,28 kr

  • May-Jun-13

    Grit

    Rural American Know-How

    Grit Magazine has celebrated rural American lifestyles since 1882. Each bimonthly issue combines practical articles, product reviews, do-it-yourself building plans, beautiful photos, reader advice, humor and a healthy dose of fresh attitude to offer a complete guide to life beyond the city limits.

    6 utgaver /  97,75 kr

  • Vol 19, No 1

    Holiday Cookies

    Holiday Specials from Woman's Day's sister publications

    Holiday Cookies offers the best cookie recipes to bake during the holiday season, and includes decorating, entertaining and gift-giving ideas to make this season a sweet one.

    1 utgave /  28,78 kr

  • Vol 19, No 1

    Holiday Menus

    Holiday Specials from Woman's Day's sister publications

    With suggestions for complete meals, Holiday Menus will is a great guide for deciding what to eat during the Holidays. With the main course, side dishes and dessert included, these recipes will be a hit for all types of seasonal entertaining.

    1 utgave /  28,78 kr

  • 2010

    Light & Delish

    Light & Delish is a collection of more than 130 tasty recipes

    Light & Delish includes comfort food, kid-friendly fare, 30-minute weeknight meals, even desserts—all of them 400 calories or less. Because you don’t have to skimp on flavor just because you’re trying to lose weight!

    1 utgave /  57,61 kr

  • Slow Cooking - Vol 18, No 1

    Slow Cooking

    Each issue provides readers with delicious recipes for soups, stews, entrees, appetizers and even desserts. The magazine also focuses on topics that concern today’s health-conscious readers such as weight management, proper nutrition and lowfat, low-sodium, low-carb cooking.

    1 utgave /  28,78 kr

  • Summer 2011

    Vegetarian Times - Healing Foods Cookbook

    Vegetarian Times presents Healing Foods Cookbook: 25 Foods You Need, 75 Recipes You'll Love

    This special keepsake issue of Vegetarian Times is the definitive guide to delicious, nutrition packed cooking and eating all through the winter months. It presents expert advice on how to choose and prepare 25 different superfoods for maximum antioxidant benefit. Other articles feature soothing cold-and-flu soups from around the world and the ultimate diet plan to protect against diabetes and lose weight.

    1 utgave /  46,08 kr

  • Vol 19, No 1

    Woman's Day - Comfort Food

    Cooking Ideas From Woman's Day's Sister Publications

    1 utgave /  28,78 kr

  • Vol 19, No 3

    Woman's Day - Holiday Appetizers

    Holiday Specials from Woman's Day's sister publications

    Get the meal off to a great start with the fun, delicious recipes in Holiday Appetizers. From bite-sized ideas to sub-for-dinner snacks, these ideas will spice up any event.

    1 utgave /  34,55 kr

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